Colombia Ambar Arabica

$5.75/lb$373.75/65lb box

Flavor: Milk Chocolate, Raisin, Cane Sugar, Roasted Peanuts
Body: Light
Acidity: Medium
Process: Natural
Moisture: 11.20%
Packaging: 65lb box

Cup Score: 86

Category:
  • Species: Arabica
  • Region: Colombia (Single Estate & Origin)
  • Elevation: 1700–1800 MASL
  • Process: Natural
  • Moisture: 11.20%
  • Body: Light
  • Acidity: Medium
  • Cupping Score: 86
  • Flavor Notes: Milk Chocolate, Raisin, Cane Sugar, Roasted Peanuts
  • Packaging: 65lb box

Designed specifically for use in coffee beverages and concentrates, Colombia Ambar offers a clean and rich base for milk drinks and RTDs.

  • Natural processing
  • 12–24 hours dried cherry fermentation
  • 24–48 hours tank fermentation
  • Yeast-enhanced drying for balance

Flavor Profile:

  • Milk Chocolate
  • Roasted Nuts
  • Raisin
  • Cane Sugar
  • Roasted Peanuts

Recommended Roast: Medium
Brew Methods: Espresso, Moka Pot, Milk-based Drinks, Cold Brew

Not certified organic, but farmed with environmentally responsible methods, ideal for scalable commercial roasting.