Colombia Montegrato Arabica

$5.75/lb$373.75/65lb box

Flavor: Milk Chocolate, Raisin, Cane Sugar, Roasted Peanuts
Body: Light
Acidity: Medium
Process: Natural
Moisture: 11.20%
Packaging: 65lb box

Cup Score: 86

Category:
  • Species: Arabica
  • Region: Colombia (Single Estate & Origin)
  • Elevation: 1700–1800 MASL
  • Process: Natural
  • Moisture: 11.20%
  • Body: Light
  • Acidity: Medium
  • Cupping Score: 86
  • Flavor Notes: Panela, Roasted Nuts, Caramel, Sweet Orange, Vanilla
  • Packaging: 65lb box

Sourced from Montegrato, this specialty-grade Colombian coffee is grown at high elevation...

  • Natural processing
  • 12–24 hours dried cherry fermentation
  • 24–48 hours tank fermentation
  • Yeast-inoculated fermentation up to 72 hours

Flavor Profile:

  • Panela
  • Roasted Nuts
  • Caramel
  • Sweet Orange
  • Vanilla

Recommended Roast: Light to Medium
Brew Methods: Chemex, Filter Brew, Cold Brew, AeroPress

Traceable, high-elevation specialty lot managed with biodiversity, fermentation hygiene, and clean water use.