Costa Rica Natural Arabica

$5.75/lb$373.75/65lb box

Flavor Notes: Strawberry, Tropical Fruit, Cocoa Nib

Cup Score: 86

Category:

A premium high-grown Arabica coffee produced by Coopetarrazu, delivering a unique and vibrant flavor reflective of Tarrazú’s volcanic terroir.

  • Country: Costa Rica
  • Region: Tarrazú – San Marcos
  • Farmers: Member farms of Coopetarrazu
  • Altitude: 1,200 – 1,900 MASL
  • Varietals: Caturra, Catuai
  • Harvest: November – March

Natural Process: Whole coffee cherries are dried in the sun for 18–25 days before being hulled and sorted. This imparts fruity and wine-like characteristics to the beans.

Strawberry, tropical fruit, cocoa nib; Vibrant sweetness; Bold, full body

  • Rainforest Alliance (varies by lot)
  • Coopetarrazu practices sustainability and community reinvestment
  • Available in 60kg bags
  • GrainPro or Ecotact liners included
  • FOB: Puerto Caldera, Costa Rica
  • MOQ: 1 bag (samples available)