Sumatra Arabica Washed

Sumatra Arabica Washed

$5.60/lb$364.00/65lb box

Flavor Notes: Tropical fruit, spice, syrupy finish
Body: Medium to Full
Acidity: Medium
Process: Natural
Moisture: 11.20%
Packaging: 60kg bags with GrainPro or Ecotact liners

Cup Score: 85

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This Grade 1 Arabica coffee is grown by smallholder farmers in the Kerinci highlands of Sumatra, Indonesia. Produced with a focus on sustainability and traceability, this coffee is
available in three processing styles—Washed, Natural, and Honey—offering deep complexity, regional character, and exceptional quality in every cup.

  • Region: Kerinci Highlands, Sumatra, Indonesia
  • Altitude: 1,300–1,650 MASL
  • Farmers: Smallholder producers
  • Harvest Period: June – October

**Washed** – Fermented in water up to 100 hours, then fully washed and dried over 20 days. Flavor profile includes herbal spice, tobacco, and a clean finish.

**Natural** – Dried on raised beds as whole cherries, resulting in a fruit-forward profile with notes of tart cherry, dried apricot, and clove.

**Honey** – Pulped and fermented up to 30 hours with mucilage retained, delivering sweetness and body with notes of plum, dark chocolate, and marmalade.

  • Natural: Tart Cherry, Dried Apricot, Clove
  • Honey: Plum, Dark Chocolate, Marmalade
  • Washed: Herbal Spice, Tobacco, Clean Finish

Rainforest Alliance Certified
Traceability supported via blockchain-based tracking.

Available in 60kg bags with GrainPro or Ecotact liners.
Grade: 1 Arabica
MOQ: 1 bag
Shipping support available upon request.

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